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[SUPER HOT SHARE] True Leaf – An Evergreen Market Disrupter

How Would You Like To Get My Cheatsheet To Quickly Start A 6-Figure Microgreens Business From The Comfort Of Your Own Home Today!

Even If You Live In A Tiny Apartment…

This 60 square feet grow area produces $4,000 per month in passive revenue…

Done In 3 Easy Steps, In Less Than 30 Minutes Per Day

  • Step 1: Set-Up
  • Step 2: Grow & Sell
  • Step 3: Profit

Dear entrepreneurs,

Have you heard of the torrent of new profits that are flowing into this popular niche via this overlooked micro niche (which means you can be one of the first to profit!)

If you’ve never had microgreens in your balanced diet, you’re in for a treat!

According to a study made by the University of Montreal in 2012 and a study published in the Journal of Agricultural and Food Chemistry in 2018, mircrogreens have been tested to have 4 to 40 times more nutrients by weight compared to fully grown vegetables.

So before showing you how to grow microgreens and profit from them, let me explain what microgreens are and how they can benefit your own health!

What Are Microgreens?

Microgreens are vegetable greens (not to be confused with sprouts or shoots) harvested just after the cotyledon leaves have developed (and possibly with one set of true leaves).

They are grown or purchased by people focused on nutrition, or else are used as both a visual and flavor component, primarily in fine dining restaurants.

Chefs use colorful microgreens to enhance the attractiveness and taste of their dishes with distinct delicate textures and unique flavors, such as sweet and spicy.

Microgreens are smaller than “baby greens” (e.g. spinach, kale, arugula, radicchio), but harvested later than sprouts (e.g. broccoli, mung bean, soya bean, wheat, and sunflower).

Among upscale grocers, they are now considered a specialty genre of greens, good for garnishing salads, soups, sandwiches, and plates.

Edible young greens are produced from various kinds of vegetables, herbs, or other plants.

They range in size from 1 to 3 inches (2.5 to 7.6 cm), including the stem and leaves.

The average crop-time for most microgreens is 10–14 days from seeding to harvest, making easy to produce and profit from.

The stem is cut just above the soil line during harvesting. Microgreens have fully developed cotyledon leaves and usually one pair of very small, partially developed ‘true leaves’.

What Is A ‘True Leaf’?

True leaves are the leaves of a seed plant that contain vascular tissue.

Unlike seed leaves, true leaves tend to be quite low on the stem and are normally produced first, after the seed leaves (cotyledons).

True leaves look distinctively different than the seed leaves.

What Are The Health Benefits Of Consuming Microgreens?

These tiny greens have cropped up just about everywhere lately and have become a staple garnish thanks to their unique color and flavor. However, microgreens have so much more to offer than simply adding a pop of color to the plate.

In fact, recent research shows these mini greens pack in a major punch when it comes to nutrition and contain even more vitamins, minerals and antioxidants than their full-sized counterparts.

Best of all, growing microgreens is quick, easy and convenient, regardless of your amount of experience in the garden. Thanks to the ease and convenience offered by growing microgreens, farmers and amateur gardeners alike can take advantage of the intense flavor and health benefits of these nutritious greens.

  • High in Nutrients

Microgreens are much more nutrient-dense foods than their fully mature counterparts. This is because they take all of the important vitamins and minerals found in the mature plant and manage to cram them into a much smaller package.

Most vegetables provide a diverse array of nutrients. Swiss chard, for example, is especially high in vitamin K, vitamin A and vitamin C, while beets are loaded with manganese and folate.

The microgreen versions of these vegetables boast just as varied a nutrient profile and can help boost your vitamin and mineral intake quickly and easily.

This means that including just a few servings of microgreens into your diet alongside plenty of other fruits and vegetables can ensure you’re getting the nutrients you need to maintain optimal health.

  • Easy and Convenient

If you haven’t quite developed your green thumb yet, microgreens may be a great fit to help get you going. Many novice growers enjoy growing microgreens because they are fast, convenient and easy to grow.

In fact, you don’t need to invest in a full garden or even have a backyard to take advantage of these flavorful greens.

If you have water, soil, seeds and a window with a little sunlight, you’ve got what it takes to start up your own microgreen mini garden. Best of all, these greens are the perfect fit for the impatient gardener.

Wait time is minimal as these plants are ready to harvest and enjoy just seven to 14 days after germination.

  • Grown Year-Round, Profit Year-Round

In addition to being incredibly convenient, you can also enjoy your microgreens year-round and from just about anywhere. Because microgreens can be grown indoors, there’s no need to wait for warm weather to roll around in order to break out the gardening gloves.

In the summer, placing your microgreens anywhere with natural sunlight will suffice. In seasons or environments where sun exposure may be limited, using an inexpensive grow light can help your plants thrive year-round.

Considering that your microgreens grow within 14 days, you will be able to make 26 crops per year!

Now imagine that each crop brings-in anywhere from $2,000 -$4,000 net profit from your tiny grow op, you could be making anywhere from $50,000-$100,000 per year by growing and selling microgreens to local business owners in your area.

Presenting…

Inside you will…

  • Discover How To Set-Up For Dirtcheap In Your Home
  • Discover Where To Buy Low-Cost Seeds In Your Local Area
  • Discover The Top 10 Mistake To Avoid When Growing Microgreens
  • Discover How To Plant Seeds
  • Discover How To Water Your Microgreens
  • Discover How To Avoid and Remedy Mould On Microgreens
  • BONUS: 1 Hour Workshop On Growing Microgreens

And Since You Have The Grow Space Already…

You Might As Well Turn It Into Profit!

Microgreens are not just healthy, they are also opening-up doors for entrepreneurs to make money from home, with even the tiniest space!

This 8 square feet grow area produces $2,000 per month in passive revenue…

Get Insider Tricks To Make Easy Money

Many groceries, restaurants and local farmers markets NEAR YOU are looking for microgreens but very few people are growing them!

But what stunns me the most is that you only need 8 square feet somewhere in your home, to make $2,000+ per month in passive revenues by growing microgreens.

And for that reason, today we are also giving you insider tricks to monetize microgreens from your home, even if you only have an itsy bitsy tiny apartment, you can do this!

How many square feet can you use in your home to grow microgreens and profit from them?

How much money do you think you could make every month with 25, 50 or even 100 square feet of grow space?

You Will…

  • You will discover how to monetize microgreens from your home by doing it 20-30 minutes per day
  • You will discover what type of microgreens sell the most for the lowest cost of production
  • You will discover the costs of operation and profit margins
  • You will discover the different types of packaging to build an attractive brand that people recognise
  • You will discover how to grow a list of returning restaurant & grocery owners eager to buy your produce over and over
  • You will discover how to use the power of local farmers markets to your advantage and generate profits
  • BONUS: 1 hour workshop on selling microgreens
  • 100% beginner friendly

Today, entrepreneurs that have 0 experience are jumping on board, growing their own microgreens and making extra side-money because it doesn’t take more room to grow them for yourself and make money with it.

People Are Always On The Look-Out For New Healthy Solutions That Will Improve Their Lifestyle & Make Them More Money At The Same Time

People are always on the lookout for new health solutions and microgreens is ‘the one true answer’ that you know for sure can be organic if you grow it yourself!

Finally, you can build a passive business around healthy and ‘easy-to-produce’ foods that are jam packed with rich nutrients, that promotes a better health and that you can turn into easy profits!

This 60 square feet grow area produces $4,000 per month in passive revenue…

Done In 3 Easy Steps, In Less Than 30 Minutes Per Day

  • Step 1: Set-Up
  • Step 2: Grow & Sell
  • Step 3: Profit

Dear entrepreneurs,

Have you heard of the torrent of new profits that are flowing into this popular niche via this overlooked micro niche (which means you can be one of the first to profit!)

If you’ve never had microgreens in your balanced diet, you’re in for a treat!

According to a study made by the University of Montreal in 2012 and a study published in the Journal of Agricultural and Food Chemistry in 2018, mircrogreens have been tested to have 4 to 40 times more nutrients by weight compared to fully grown vegetables.

So before showing you how to grow microgreens and profit from them, let me explain what microgreens are and how they can benefit your own health!

What Are Microgreens?

Microgreens are vegetable greens (not to be confused with sprouts or shoots) harvested just after the cotyledon leaves have developed (and possibly with one set of true leaves).

They are grown or purchased by people focused on nutrition, or else are used as both a visual and flavor component, primarily in fine dining restaurants.

Chefs use colorful microgreens to enhance the attractiveness and taste of their dishes with distinct delicate textures and unique flavors, such as sweet and spicy.

Microgreens are smaller than “baby greens” (e.g. spinach, kale, arugula, radicchio), but harvested later than sprouts (e.g. broccoli, mung bean, soya bean, wheat, and sunflower).

Among upscale grocers, they are now considered a specialty genre of greens, good for garnishing salads, soups, sandwiches, and plates.

Edible young greens are produced from various kinds of vegetables, herbs, or other plants.

They range in size from 1 to 3 inches (2.5 to 7.6 cm), including the stem and leaves.

The average crop-time for most microgreens is 10–14 days from seeding to harvest, making easy to produce and profit from.

The stem is cut just above the soil line during harvesting. Microgreens have fully developed cotyledon leaves and usually one pair of very small, partially developed ‘true leaves’.

What Is A ‘True Leaf’?

True leaves are the leaves of a seed plant that contain vascular tissue.

Unlike seed leaves, true leaves tend to be quite low on the stem and are normally produced first, after the seed leaves (cotyledons).

True leaves look distinctively different than the seed leaves.

What Are The Health Benefits Of Consuming Microgreens?

These tiny greens have cropped up just about everywhere lately and have become a staple garnish thanks to their unique color and flavor. However, microgreens have so much more to offer than simply adding a pop of color to the plate.

In fact, recent research shows these mini greens pack in a major punch when it comes to nutrition and contain even more vitamins, minerals and antioxidants than their full-sized counterparts.

Best of all, growing microgreens is quick, easy and convenient, regardless of your amount of experience in the garden. Thanks to the ease and convenience offered by growing microgreens, farmers and amateur gardeners alike can take advantage of the intense flavor and health benefits of these nutritious greens.

  • High in Nutrients

Microgreens are much more nutrient-dense foods than their fully mature counterparts. This is because they take all of the important vitamins and minerals found in the mature plant and manage to cram them into a much smaller package.

Most vegetables provide a diverse array of nutrients. Swiss chard, for example, is especially high in vitamin K, vitamin A and vitamin C, while beets are loaded with manganese and folate.

The microgreen versions of these vegetables boast just as varied a nutrient profile and can help boost your vitamin and mineral intake quickly and easily.

This means that including just a few servings of microgreens into your diet alongside plenty of other fruits and vegetables can ensure you’re getting the nutrients you need to maintain optimal health.

  • Easy and Convenient

If you haven’t quite developed your green thumb yet, microgreens may be a great fit to help get you going. Many novice growers enjoy growing microgreens because they are fast, convenient and easy to grow.

In fact, you don’t need to invest in a full garden or even have a backyard to take advantage of these flavorful greens.

If you have water, soil, seeds and a window with a little sunlight, you’ve got what it takes to start up your own microgreen mini garden. Best of all, these greens are the perfect fit for the impatient gardener.

Wait time is minimal as these plants are ready to harvest and enjoy just seven to 14 days after germination.

  • Grown Year-Round, Profit Year-Round

In addition to being incredibly convenient, you can also enjoy your microgreens year-round and from just about anywhere. Because microgreens can be grown indoors, there’s no need to wait for warm weather to roll around in order to break out the gardening gloves.

In the summer, placing your microgreens anywhere with natural sunlight will suffice. In seasons or environments where sun exposure may be limited, using an inexpensive grow light can help your plants thrive year-round.

Considering that your microgreens grow within 14 days, you will be able to make 26 crops per year!

Now imagine that each crop brings-in anywhere from $2,000 -$4,000 net profit from your tiny grow op, you could be making anywhere from $50,000-$100,000 per year by growing and selling microgreens to local business owners in your area.

Presenting…

Inside you will…

  • Discover How To Set-Up For Dirtcheap In Your Home
  • Discover Where To Buy Low-Cost Seeds In Your Local Area
  • Discover The Top 10 Mistake To Avoid When Growing Microgreens
  • Discover How To Plant Seeds
  • Discover How To Water Your Microgreens
  • Discover How To Avoid and Remedy Mould On Microgreens
  • BONUS: 1 Hour Workshop On Growing Microgreens

And Since You Have The Grow Space Already…

You Might As Well Turn It Into Profit!

Microgreens are not just healthy, they are also opening-up doors for entrepreneurs to make money from home, with even the tiniest space!

This 8 square feet grow area produces $2,000 per month in passive revenue…

Get Insider Tricks To Make Easy Money

Many groceries, restaurants and local farmers markets NEAR YOU are looking for microgreens but very few people are growing them!

But what stunns me the most is that you only need 8 square feet somewhere in your home, to make $2,000+ per month in passive revenues by growing microgreens.

And for that reason, today we are also giving you insider tricks to monetize microgreens from your home, even if you only have an itsy bitsy tiny apartment, you can do this!

How many square feet can you use in your home to grow microgreens and profit from them?

How much money do you think you could make every month with 25, 50 or even 100 square feet of grow space?

You Will…

  • You will discover how to monetize microgreens from your home by doing it 20-30 minutes per day
  • You will discover what type of microgreens sell the most for the lowest cost of production
  • You will discover the costs of operation and profit margins
  • You will discover the different types of packaging to build an attractive brand that people recognise
  • You will discover how to grow a list of returning restaurant & grocery owners eager to buy your produce over and over
  • You will discover how to use the power of local farmers markets to your advantage and generate profits
  • BONUS: 1 hour workshop on selling microgreens
  • 100% beginner friendly

Today, entrepreneurs that have 0 experience are jumping on board, growing their own microgreens and making extra side-money because it doesn’t take more room to grow them for yourself and make money with it.

People Are Always On The Look-Out For New Healthy Solutions That Will Improve Their Lifestyle & Make Them More Money At The Same Time

People are always on the lookout for new health solutions and microgreens is ‘the one true answer’ that you know for sure can be organic if you grow it yourself!

Finally, you can build a passive business around healthy and ‘easy-to-produce’ foods that are jam packed with rich nutrients, that promotes a better health and that you can turn into easy profits!

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